Saltar al contenido

Baked Rice Pudding

junio 17, 2022

The best way to describe this dessert is: warmth, comforting and homemade appeal, try by yourself this delicious rice pudding anytime of the day!

Preparation Time: 5 mins

Cook: 1 hr 30 mins

Servings: 10


  • 1 cup uncooked white rice
  • 2 cups water
  • 3 eggs, beaten
  • 2 cups milk
  • ½ cup white sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ⅓ cup raisins
  • 1 pinch ground nutmeg


Step 1.
Place rice in a 3-quart saucepan and add water; bring to a boil. Reduce heat and simmer for 25 to 30 minutes.

Step 2.
Preheat the oven to 325 degrees F (165 degrees C).

Step 3.
Mix eggs, milk, sugar, vanilla extract, and salt together in a large bowl until combined; stir in cooked rice and raisins. Transfer into a 10x6x2 inch baking dish.

Step 4.
Bake uncovered in the preheated oven for 30 minutes; stir pudding and sprinkle with nutmeg. Continue to bake until a knife inserted into the center comes out clean, about 30 minutes more.