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Breakfast Brownies

julio 17, 2022

Ever wanted to make delicious brownies but it seems too early in the morning? don’t worry, here’s a recipe for quick and delicious breakfast brownies!

Preparation Time: 15 mins

Cook: 20 mins

Additional: 5 mins

Servings: 12


  • 1 ½ cups quick-cooking oats
  • 3/4 cup brown sugar
  • 3/4 cup flaxseed meal
  • ½ cup gluten-free all purpose baking flour
  • 1 teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 banana, mashed
  • 1/4 cup rice milk
  • 1 egg
  • 1 teaspoon vanilla extract


Step 1.
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8×10-inch baking pan.

Step 2.
Mix oats, brown sugar, flax seed meal, flour, baking powder, cinnamon, and salt together in a bowl. Mix banana, rice milk, egg, and vanilla extract together in a separate bowl. Pour banana mixture into flour mixture; stir to combine. Pour batter into the prepared baking pan.

Step 3.
Bake brownies in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. Cover the pan with a towel to hold in moisture and cool brownies for at least 5 minutes before serving.