Classic Cookies that my grandma used to make for me when I was a kid, I got the recipe and know I share it with you so you can taste them!
Preparation Time: 15 mins
Cook: 10 mins
Additional: 1 hr 15 mins
- 1 cup butter
- 1 cup white sugar
- 1 egg
- 2 teaspoons vanilla extract
- 2 ⅔ cups all-purpose flour
- 1/4 teaspoon salt
Beat butter and sugar together in a large bowl with an electric mixer until light and fluffy. Beat in egg, then stir in the vanilla. Combine flour and salt in a separate bowl; add to butter mixture and mix to form a dough. Cover dough with plastic wrap and chill for at least one hour.
Preheat the oven to 400 degrees F (200 degrees C). Chill two cookie sheets.
Transfer chilled dough to a cookie press; press out onto chilled cookie sheets.
Bake in the preheated oven until lightly golden at the edges, about 8 to 10 minutes. Transfer cookies to wire racks to cool.