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Buttermilk Coffee Cake

agosto 16, 2022

Making this cake has never been easier, don’t be afraid of trying this amazing cake that melts in your mouth with an amazing flavor, a dessert that everyone will love!

Preparation Time: 15 mins

Cook: 35 mins

Servings: 16


  • 2 1/4 cups all-purpose flour
  • 1 ½ cups white sugar
  • 1 ½ teaspoons baking powder
  • 3/4 teaspoon baking soda
  • ½ cup butter, room temperature
  • 1 cup buttermilk
  • 2 eggs
  • ½ teaspoon vanilla extract


Step 1.
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch baking dish.

Step 2.
Combine flour, sugar, baking powder, and baking soda in a large bowl. Cut butter into flour mixture until mixture resembles coarse crumbs. Reserve about 1 cup butter crumbs.

Step 3.
Stir buttermilk, eggs, and vanilla extract into remaining crumbs until batter is just combined; pour batter into prepared baking dish. Sprinkle reserved butter crumbs over batter.

Step 4.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.