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Chocolate Covered Cherries

agosto 20, 2022

Yup, just as you can see, these are cherries covered with sweet chocolate, it tastes better than you can imagine. It looks kinda bizarre, but it’s really good!

Preparation Time: 1 hr

Servings: 60


  • 60 maraschino cherries with stems
  • 3 tablespoons butter, softened
  • 3 tablespoons corn syrup
  • 2 cups sifted confectioners’ sugar
  • 1 pound chocolate confectioners’ coating


Step 1.
Drain cherries and set on paper towels to dry.

Step 2.
In a medium bowl, combine butter and corn syrup until smooth. Stir in confectioners’ sugar and knead to form a dough. Chill to stiffen if necessary. Wrap each cherry in about 1 teaspoon of dough. Chill until firm.

Step 3.
Melt confectioners’ coating in a heavy saucepan over low heat. Dip each cherry in by its stem, and place on waxed paper lined sheets. Chill until completely set. Store in an airtight container in a cool place. Best after 1 or 2 weeks.