You can create this delicious looking chocolate cake using special cake mix and chocolate pudding, the recipe is pretty easy to make and the result is a moist and sweet cake!
Preparation Time: 10 mins
Cook: 20 mins
Servings: 24
Ingredients.
- 1 (3.5 ounce) package non-instant chocolate pudding mix
- 2 cups milk
- 1 (18.25 ounce) package devil’s food cake mix
- 1 cup semi-sweet chocolate chips
Preparation.
Step 1.
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan.
Step 2.
In a large saucepan combine the non-instant pudding mix with 2 cups milk. Cook over medium heat, stirring constantly, until the pudding is thickened. Remove from heat. Pour the dry cake mix into the saucepan and mix until smooth. Pour batter into the prepared pan and sprinkle with chocolate chips and walnuts.
Step 3.
Bake in the preheated oven for 20 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
