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Coconut Pie

junio 14, 2022

Try this really cool and tasty recipe to make a pie done with coconut, adds more sweetness to it and adds an special flavor to the pie

Preparation Time: 10 mins

Cook: 40 mins

Servings: 8


  • 2 cups milk
  • ½ cup baking mix
  • 1/4  cup butter
  • 3/4  cup white sugar
  • 4 eggs
  • 1 ½ teaspoons vanilla extract
  • 1 cup flaked coconut


Step 1.
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9 inch pie plate.

Step 2.
Combine milk, sugar, biscuit mix, eggs, butter or margarine, and vanilla in a blender container. Cover, and blend on low speed for 3 minutes. Pour into the prepared pie plate. Let stand for about 5 minutes. Sprinkle with coconut.

Step 3.
Bake for 40 minutes. Serve warm.