We all love cupcakes and with this recipe it becomes a completely new thing, filled with delicious cream cheese to add even more sweetness to the recipe and be the center of attention!
Preparation Time: 20 mins
Cook: 20 mins
Servings: 12
Ingredients.
- 1 (8 ounce) package cream cheese, softened
- ½ cup white sugar
- 1 egg
- 1 cup semisweet chocolate chips
- 1 (18.25 ounce) package chocolate cake mix
Preparation.
Step 1.
Preheat the oven to 350 degrees F (175 degrees C) or the temperature recommended on the cake mix package. Line a 12-cup muffin tin with paper liners.
Step 2.
Cream together cream cheese and sugar in a mixing bowl until smooth. Beat in egg until well blended, then stir in chocolate chips.
Step 3.
Prepare chocolate cake mix according to package directions, but do not bake.
Step 4.
Fill the prepared muffin cups 2/3 full with chocolate cake batter. Add 1 teaspoon cream cheese mixture to the center, then top with more chocolate cake batter.
Step 5.
Bake in the preheated oven according to package directions for cupcakes.
