Some really creamy rice that is amazing to serve to your family on special occasions, sprinkle it with cinnamon or nutmeg, give it a try!
Preparation Time: 20 mins
Cook: 25 mins
Servings: 4
Ingredients.
- 3/4 cup uncooked white rice
- 2 cups milk, divided
- ⅓ cup white sugar
- 1/4 teaspoon salt
- 1 egg, beaten
- ⅔ cup golden raisins
- 1 tablespoon butter
- ½ teaspoon vanilla extract
Preparation.
Step 1.
Bring 1 1/2 cups water to a boil in a saucepan; stir rice into boiling water. Reduce heat to low, cover, and simmer for 20 minutes.
Step 2.
In a clean saucepan, combine 1 1/2 cups cooked rice, 1 1/2 cups milk, sugar and salt. Cook over medium heat until thick and creamy, 15 to 20 minutes. Stir in remaining 1/2 cup milk, beaten egg, and raisins; cook 2 minutes more, stirring constantly. Remove from heat and stir in butter and vanilla.
