This is a delicious ganache made with white chocolate that is pretty simple and easy to make. Use this ganache for any kind of treats, like cupcakes or a cake!
Preparation Time: 5 mins
Cook: 5 mins
Additional: 15 mins
Servings: 8
Ingredients.
- ½ cup heavy whipping cream
- 1 cup white chocolate chips
Preparation.
Step 1.
Pour heavy cream into a saucepan over medium heat; heat until just boiling. Remove from heat; add white chocolate chips. Whisk gently until white chocolate chips are melted and blended into the cream. Let cool until slightly thickened, about 15 minutes.
