Start the day with a nutritious, homemade and filling breakfast – made by the kids, for the kids!
250g strawberries, hulled, quartered
2 medium bananas, peeled, sliced
2 oranges, peeled, chopped
1 fuji apple, chopped
200g low-fat Tamar Valley Greek Style Yoghurt
1 tbsp honey
1/3 cup almond kernels, chopped
Combine strawberries , banana , orange and apple in a bowl.
Combine yoghurt and honey in a separate bowl.
Spoon fruit salad into bowls. Top with yoghurt mixture. Sprinkle with almonds . Serve.