This recipe is a really interesting twist on the classic strawberry shortcake, making it a really delicious and creamy doughnut, also glazed, a very sweet and amazing dessert you should try!
Preparation Time: 15 mins
Servings: 4
Ingredients.
- 2 cups heavy whipping cream
- ½ cup confectioners’ sugar
- 1 teaspoon vanilla extract
- 4 glazed doughnuts, halved horizontally
- 1 quart strawberries, hulled and sliced
Preparation.
Step 1.
Beat cream, sugar, and vanilla extract together in a chilled glass or metal bowl with an electric mixer until stiff peaks form.
Step 2.
Place the bottom half of one doughnut on a plate. Spoon 1/4 cup whipped cream onto the doughnut, arrange 1/4 of the sliced strawberries over the whipped cream, and then spoon another 1/4 cup whipped cream over the strawberries. Top with remaining doughnut half. Repeat with remaining doughnuts, cream, and strawberries.
