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Green Tomato Pie

septiembre 20, 2022

It may sound a little silly, but this is maybe the best pie my mum ever tasted before, she said it, even if the tomatoes sound weird for a pie, they are just amazing!

Preparation Time: 10 mins

Cook: 35 mins

Servings: 8


  • 5 green tomatoes, chopped
  • 1 ½ cups white sugar
  • 2 tablespoons cider vinegar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • ½ teaspoon salt
  • 1/4 cup all-purpose flour
  • 1 recipe pastry for a 9 inch double crust pie


Step 1.
Preheat the oven to 350 degrees F (175 degrees C).

Step 2.
Place diced green tomatoes and vinegar in a large bowl.

Step 3.
In a medium bowl, mix together sugar, cinnamon, cloves, nutmeg, salt and flour. Sprinkle over tomatoes and toss to coat evenly.

Step 4.
Pour into pie crust and cover with criss-cross lattice crust.

Step 5.
Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, until bubbly and the crust is brown.