The chocolate and peanut butter combo is always a good choice but sometimes you want a good cookies n’ cream ice cream.
Oreo ice cream ingredients
heavy whipping cream (equal to one pint) whipped into stiff peaks with an electric mixer
one 14 oz can of sweetened condensed milk
1 package of oreos
How to make oreo ice cream
20-30 minutes before beginning, place a metal mixing bowl and the beaters from the mixer in the freezer to chill. Remove the bowl from the freezer.
Beat the heavy cream, using an electric mixer into stiff peak, 5-7 minutes.
Stir in the sweetened condensed milk and mix with a spatula or mixer. Add in the 2 cups of chopped oreos, mix to combine.
Pour the ice cream into a freezer safe container. Top the ice cream with additional broken oreo pieces. Cover the container and freeze overnight. Once frozen, scoop and serve!
