All my family love cheesecakes, a classic dessert that everyone at least tasted once, it is pretty delicious and with pineapples it becomes special!
Preparation Time: 10 mins
Additional: 2 hrs
Servings: 8
Ingredients.
- 1 (8 ounce) package cream cheese, softened
- ½ cup white sugar
- 2 (15 ounce) cans crushed pineapple, drained
- 1 3/4 cups frozen whipped topping, thawed
- 1 (9 inch) prepared graham cracker crust
Preparation.
Step 1.
In a large bowl, mix cream cheese and sugar together. Stir in 1 can of pineapple and whipped topping to cream cheese mixture. Mix until smooth.
Step 2.
Pour mixture into the crust and top with another can of pineapple. Cover and chill for 2 hours.
