All my family love cheesecakes, a classic dessert that everyone at least tasted once, it is pretty delicious and with pineapples it becomes special!
Preparation Time: 10 mins
Additional: 2 hrs
- 1 (8 ounce) package cream cheese, softened
- ½ cup white sugar
- 2 (15 ounce) cans crushed pineapple, drained
- 1 3/4 cups frozen whipped topping, thawed
- 1 (9 inch) prepared graham cracker crust
In a large bowl, mix cream cheese and sugar together. Stir in 1 can of pineapple and whipped topping to cream cheese mixture. Mix until smooth.
Pour mixture into the crust and top with another can of pineapple. Cover and chill for 2 hours.