These are fun little candies that get the job perfectly done in the kids’ parties. It’s very quick and easy to make so you can try them with your kids, they’ll love the process and the flavor!
Preparation Time: 10 mins
Cook: 5 mins
- 20 small mini pretzels
- 20 chocolate-covered caramel candies (such as Rolo®)
- 20 pecan halves
Preheat the oven to 300 degrees F (150 degrees C). Line a cookie sheet with parchment paper.
Arrange pretzels in a single layer on the prepared cookie sheet. Place one caramel candy on top of each pretzel.
Bake in the preheated oven until the caramels soften, about 4 minutes.
Remove from the oven and immediately press a pecan half into each warm caramel. Cool completely before serving.