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Scottish Shortbread

agosto 9, 2022

A Scottish friend of mine made these shortbreads for a little party, everyone loved them and I asked him the recipe, and here we bring you this delicious dessert for your own parties!

Preparation Time: 10 mins

Cook: 25 mins

Servings: 24


  • 2 cups butter
  • 1 cup packed brown sugar
  • 4 ½ cups all-purpose flour


Step 1.
Preheat the oven to 325 degrees F (165 degrees C).

Step 2.
Cream butter and brown sugar. Add 3 to 3 3/4 cups of flour. Mix well.

Step 3.
Sprinkle the board with the remaining flour. Knead for 5 minutes, adding enough flour to make a soft dough. Roll to 1/2 inch thickness. Cut into 3×1 inch strips. Prick with a fork and place on ungreased baking sheets.

Step 4.
Bake at 325 degrees F (165 degrees C) for 20 to 25 minutes.