Don’t wait until the last minute to make this recipe. Each layer has to set before the next one is added.
Ingredients
7 (3 ounce) packages assorted fruit flavored Jell-O® mix
4 ½ cups boiling water, divided
4 ½ cups cold water, divided
1 (12 fluid ounce) can evaporated milk, divided
1 (8 ounce) container frozen whipped topping, thawed
Directions
Step 1
Coat a 9×13 inch dish with cooking spray.
Step 2
Dissolve one package of gelatin in 3/4 cup boiling water. Stir in 3/4 cup cold water. Spoon into pan and refrigerate until almost set, 45 minutes.
Step 3
Dissolve another package of gelatin in 1/2 cup boiling water. Stir in 1/2 cup cold water and 1/2 cup evaporated milk. Spoon over first layer and refrigerate until almost set, 45 minutes.
Step 4
Repeat steps 2 and 3 until all gelatin is used. Just before serving, top with whipped topping.
