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Yogurt Chocolate Chip Cookies

agosto 7, 2022

This is an eggless recipe to make Greek cookies using chocolate chips and yogurt . They are really unique in flavor, so you should really try them!

Preparation Time: 20 mins 

Cook: 12 mins

Servings: 36


  • ½ cup packed brown sugar
  • ½ cup white sugar
  • 1/4 cup margarine or butter
  • 1/4 cup shortening
  • ½ cup plain nonfat yogurt
  • 2 teaspoons vanilla extract
  • 1 3/4 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups semisweet chocolate chips


Step 1.
Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

Step 2.
In a medium bowl, cream together the brown sugar, white sugar, margarine and shortening until light and fluffy. Stir in yogurt and vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until incorporated, then mix in chocolate chips. Drop by rounded teaspoonfuls 2 inches apart onto the prepared cookie sheets.

Step 3.
Bake for 8 to 10 minutes in the preheated oven, until the edges begin to brown. Cool for a minute on the cookie sheets before removing to wire racks to cool completely.