The best part about this recipe is the fact that it tastes almost the same as an apple crisp, really easy to do and quick, you will love it!
Preparation Time: 15 mins
Cook: 45 mins
Servings: 20
Ingredients.
- 8 cups cubed peeled zucchini
- ½ cup white sugar
- ⅓ cup lemon juice
- 2 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1 cup brown sugar, packed
- 1 cup rolled oats
- 1 cup all-purpose flour
- ½ cup margarine
Preparation.
Step 1.
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9×13-inch baking dish.
Step 2.
Mix zucchini, white sugar, lemon juice, cinnamon, and nutmeg in a large bowl. Pour mixture into a baking dish.
Step 3.
Combine brown sugar, oats, and flour in another bowl. Cut in margarine until mixture resembles coarse crumbs; sprinkle over zucchini.
Step 4.
Bake in a preheated oven until bubbly and zucchini is tender, 40 to 45 minutes.
