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Zucchini Spice Cake

agosto 6, 2022

Well as the name says, this cake is really spicy but just the right touch. This is a great example of a cake for kids if you want them to try more veggies without them knowing it.

Preparation Time: 20 mins 

Cook: 45 mins

Additional: 2 hrs

Servings: 24


  • 3 cups grated unpeeled zucchini
  • 3 cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • 1 teaspoon baking powder
  • 2 cups white sugar
  • 1 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • ½ teaspoon salt
  • 4 eggs
  • 1 cup unsweetened applesauce
  • 3/4 cup vegetable oil
  • 1 teaspoon vanilla extract


Step 1.
Preheat the oven to 350 degrees F (175 degrees C). Grease one 9×13 inch pan.

Step 2.
Place grated zucchini in a colander and set aside to drain.

Step 3.
Whisk together the flour, baking soda, baking powder, white sugar, brown sugar, cinnamon, cloves, nutmeg, and salt in a large bowl until well blended. Beat the eggs, applesauce, oil, and vanilla in a separate bowl until smooth. Fold in the flour mixture, then stir in the zucchini. Pour the batter into the prepared pan.

Step 4.
Bake until a toothpick inserted in the center comes out clean, 45 to 55 minutes. Allow to cool completely before cutting.